Ingredients
- 1 ¼ cup of Broccoli Florets
- ¼ cup of Sun-dried Tomatoes
- 6 oz of Shredded Chicken
- 1 3/4 Tbsp Newman’s Own Lite Caesar Dressing
- 2 Tbsp Reduced Fat Parmesan Cheese
- ½ tsp Pepper
- 1 Tbsp of Capers
Directions
1. Steam the broccoli florets to “al dente” when it becomes more vibrant.2. If your sun dried tomatoes are in oil; rinse then then chop the sun-dried tomatoes
3. Add Newman’s Own Lite Caesar Dressing
4. If you purchased pre-shredded chicken, use that or shred 6 oz of baked chicken
4. Combine
Enjoy!
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