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Servings: 1, Prep Time: 5 min, Cook Time: 10 min
Ingredients
6 oz [170.1 g] Canned Salmon
1 tbsp [15 g] Cream Cheese
1 large [50 g] Egg
1 dash [0.4 g] Salt
0.5 tsp [0.15 g] Parsley (Dried)
0.5 tsp [0.5 g] Dill (Dried)
2 clove [6 g] Garlic (Minced)
1 apple Apples (Slices)
Directions
Mix salmon, egg, cream cheese, garlic, and spice together in a bowl.
Shape into small-medium balls.
Cook in the air fryer for 10 minutes on 360 degrees F (182 degrees C) or in the oven on 350 degrees F (172 degrees C) for 15-20 minutes.
Serve warm with a side of apple slices.
Nutrition Info
Calories: 464, Fat: 20g, Carbs: 29g, Protein: 43g, Fiber: 5g, Sugar: 20g
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