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Servings: 2, Prep Time: 5 min, Cook Time: 15 min
Ingredients
10 oz [280 g] Ground Turkey
2 tbsp [18 g] Taco Seasoning
0.25 cup [59.25 g] Water
6 leaf [120 g] Romaine Lettuce
2 avocado [272 g] Avocado (sliced)
Directions
In a large skillet, cook turkey until it is slightly browned.
Add in taco seasoning and water and continue to cook until water is evaporated.
Add 3 tbsp of turkey to each lettuce leaf and top with avocado.
Serve warm.
Nutrition Info
Calories: 491, Fat: 32g, Carbs: 21g, Protein: 31g, Fiber: 10g
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