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Green Smoothie Popsicles

Ingredients:

4 celery sticks
½ small avocado
3 handfuls baby spinach
10 medium romaine leaves
½ bunch parsley leaves (small stems are ok)
1 organic lemon, quartered seeds removed (leave peel on)
2-inch piece fresh ginger root, peeled
1 kiwi, peeled
1 medium green apple
1 cup coconut yogurt (unsweetened or plain Greek yogurt)

Directions:

1. Blend all the ingredients in a high-speed blender until smooth.
2. Pour the mixture into popsicle molds. Drink the remaining smoothie if you have extra left!
3. Freeze for 3 hours or overnight.

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